{"product_id":"gasharu","title":"Gasharu","description":"\u003cp\u003eValentin Kimenyi — Rwanda, Nyamasheke, Macuba, Gasharu. Red Bourbon, 1 800–2 110 m, fermentation anaérobie 60 h. Torréfié à la commande à notre atelier du 18e ; chaque bocal porte sa date de torréfaction et son numéro de lot.\u003c\/p\u003e","brand":"Noir","offers":[{"title":"200 g","offer_id":54194039488855,"sku":"NOIR-GASHARU-200","price":20.0,"currency_code":"EUR","in_stock":true},{"title":"1 kg","offer_id":54194039521623,"sku":"NOIR-GASHARU-1KG","price":72.0,"currency_code":"EUR","in_stock":true}],"url":"https:\/\/noircoffeeshop.com\/products\/gasharu","provider":"Noir Coffee Shop","version":"1.0","type":"link"}